Meat and fish
Fresh cuts, sold by the kg, delivered on time
Sell meat and fish online. Every piece weighs differently, customers want it cut their way, and it must arrive cold. Zopping handles all three.
- Per-kg pricing with weight options
- Cut, size and pack as variants
- Charge on the packed weight
- Slots, express windows and zones
Free forever plan · No credit card required
Chicken, skinless
₹280 per kg · sold by weight
Cut
Weight
Packing #10512
0.964kg
@ ₹280.00/kg
- Ordered
- 1 kg · ₹280
- Packed
- ₹269.92
What changes
The counter’s know-how, carried online
Behind a fresh counter, the butcher weighs, cuts and adjusts the price without thinking. Online, each step needs a home.
TodayA customer orders 1 kg, the pieces weigh 960 g, and someone fixes the bill by hand.
With ZoppingCharge on what was packed. Staff record the weight actually packed, and the order is charged on it.
TodayCurry cut, boneless or mince: customers explain it on the phone, and it gets lost.
With ZoppingCuts as options. Offer cut, size and pack as variants, each with its own per-kg price, from one stock in kg.
TodayOrders arrive all day, get cut early and sit waiting for a rider.
With ZoppingSlots that set the cutting schedule. Cap orders per slot so you cut and pack close to dispatch, and add an express window when you can.
TodayYou accept orders from across the city, and fish travels an hour in the heat.
With ZoppingDelivery areas you can reach. Set each store’s area by pin code, polygon or radius, so you take only orders you can deliver cold.
What you get
Built around the weighing scale
Pricing, packing, slots and the counter all work in kg, from one stock.
Sold by weight, by cut
Every cut and weight, one product
Mark chicken, mutton or fish as sold by weight, then add cuts and pack sizes as variants. A customer picks curry cut, 1 kg, and stock drops 1 kg from one shared total.
- Per-kg prices with weight options like 500 g, 1 kg and 2 kg
- Cut, size and cleaning options as variants
- One stock total in kg for every variant, per store
Chicken, skinless
9 variants · cut × weight
Every cut and weight sells from this one total
Packed weight
The bill follows the weight that went in the bag
Pieces never weigh exactly 1 kg. Staff record the packed weight and the amount follows it, so customers pay for what they get.
- Packed weight recorded per line
- Order amount based on the packed weight
- Pickers can pick and pack weighed items as separate units
Order #10512
PackedSlots and express
Morning slots, evening slots and an express window
Most meat orders are for a meal at a set time. Offer the slots you can handle, cap each one, and add an express slot that delivers within a set number of minutes.
- Slots with a cap on orders per slot
- Express slots that deliver within minutes
- Block a slot when you run out of stock or hands
Slots · Sunday
Bandra storeFull and blocked slots stop showing at checkout.
Counter and online
Your shop counter and your app, one stock
Bill walk-ins on Zopping POS. Counter and online orders come off one kg stock count, so the app stops selling pomfret when the last one leaves the counter.
- POS billing with cash, card and UPI
- Counter and online sell from one stock per store
- Online orders and counter sales in one dashboard
Counter 1
BandraHow an order moves
From the cut they choose to their door
Built for products you weigh, not count.
Go deeper
All part of the same Zopping store.
Meat and fish questions, answered
Quick answers to what retailers ask most. Can't find yours? Ask our team.
Free forever plan · No credit card required
How do I price meat and fish by the kg?
Mark the product as sold by weight and add options such as 500 g, 1 kg and 2 kg, each with its price. All options sell from one kg stock total for the store.
The packed weight never matches the order exactly. How is that handled?
Staff record the weight actually packed, and the order is charged on it. A 1 kg order that weighs 964 g is charged for 964 g.
Can customers choose curry cut, boneless or mince?
Yes. Add cuts, sizes or cleaning options as variants. Each can have its own price per kg, and all draw from the product’s stock.
Can I offer early-morning and express delivery?
Yes. Set up slots for each store with a cap per slot, and add an express slot that delivers within a set number of minutes. You can charge extra for express and block a slot when full.
Can I limit delivery to nearby areas so the product stays cold?
Yes. Each store has its own delivery area by pin code, map polygon or radius. Addresses outside it can’t order from that store.
I also have a shop counter. Can I bill there too?
Yes. Zopping POS bills at the counter with cash, card or UPI, and sells from the same stock count as your website and app.
Take your meat and fish shop online
Tell us what you sell and how you deliver today, and we will show you your cuts, weights and slots set up on a Zopping store.